Online Ordering

Just a glimpse of some favorites that FM-AM Catering and Events offers its clients. Full menus available at anytime. We specialize in customs menus from local home-style flavors to world cuisines to fit your events, budgets, dietary and nutritional needs.

Soup
Roasted Kabocha : Fire roasted kabocha stewed with lemongrass, ginger, and coconut milk. Drizzled with local honey

Salads
Beet and Fennel : Roasted golden beets paired with thinly sliced fennel, local goat cheese, and tossed in a honey mustard vinaigrette

Kale, Grilled Persimmons & Cranberry :Tender massaged kale, dried cranberries, sunflower seeds, and tossed in a zesty orange vinaigrette.
Sides
Savory Bread Pudding: Wild mushrooms accompanied by nutty richness of Gruyere, and buttery wilted Spinach.

Romanesco and Sweet Potato Gratin: Thin layers of sweet potato and Romanesco florets, with Parmesan & Smoked Gouda

Mains
Cranberry Braised Short Ribs: Tender short ribs braised to perfection in Cranberries, rich aromatics, and red wine.

Chicken Roulade: Citrus Brined Chicken breast, stuffed roasted bell peppers, arugula, creamy mascarpone ,and almonds